Poulet pané à la façon malagasy

Poulet pané recettePoulet pané: anisan’ny sakafo tsotra sy mora nefa tena ankafizin’ny maro izy ity. azo atao nature na mariné ka araka izay hitiavana azy ny marinade, ohatra ny fampiasana condiments toy ny ail, gingembre, epices, sauces na koa herbes toy ny thym, romarin, sns. Recette pour: 4 personne Préparation : 15 mn + temps d’attente de […]

The post Poulet pané à la façon malagasy appeared first on Voyage Madagascar.

from Voyage Madagascar http://voyage-madagascar.org/poulet-pane/
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